{"id":78761,"date":"2016-10-17T12:15:02","date_gmt":"2016-10-17T06:45:02","guid":{"rendered":"http:\/\/www.scconline.com\/blog\/?p=78761"},"modified":"2016-11-29T18:47:43","modified_gmt":"2016-11-29T13:17:43","slug":"the-food-safety-and-standards-food-products-standards-and-food-additives-amendment-regulations-2016-notified","status":"publish","type":"post","link":"https:\/\/www.scconline.com\/blog\/post\/2016\/10\/17\/the-food-safety-and-standards-food-products-standards-and-food-additives-amendment-regulations-2016-notified\/","title":{"rendered":"Draft of Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016, notified"},"content":{"rendered":"

New Delhi, the 10th October, 2016<\/p>\n

No. Stds\/SP(Water & Beverages)\/Notif (1)\/FSSAI-2016.\u2014<\/strong>The following draft of certain regulations, further to amend the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011, which the Food Safety and Standards Authority of India proposes to make with previous approval of the Central Government, in exercise of the powers conferred by clause (e) of sub-section (2) of Section 92 read with Section 16 of the Food Safety and Standards Act, 2006 (34 of 2006), is hereby published as required by sub-section (1) of Section 92 of the said Act for the information of all persons likely to be affected thereby and notice is hereby given that the said draft regulations will be taken into consideration after the expiry of the period of thirty days from the date on which copies of the Official Gazette in which this notification is published are made available to the public.
\nObjections or suggestions, if any, may be addressed to the Chief Executive Officer, Food Safety and Standards Authority of India, Food and Drug Administration Bhawan, Kotla Road, New Delhi- 110002 or,\u00a0 may be sent at regulation@fssai.gov.in;
\nObjections or suggestions, which may be received from any person with respect to the said draft regulations before the expiry of period so specified, shall be considered by the Food Authority.<\/p>\n

\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<\/strong> Draft Regulations<\/strong><\/p>\n

3. Short title and commencement.\u2014\u00a0<\/strong>(1) These regulations may be called the Food Safety and Standards (Food Products Standards and Food Additives) \u2026\u2026\u2026\u2026 Amendment Regulations, 2016.
\n(2) They shall come into force on the date of their final publication in the Official Gazette.<\/p>\n

4. In the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011,-<\/p>\n

(a) in Regulation 2.10 relating to \u201cBEVERAGES, (Other than Dairy and Fruits & Vegetables based)\u201d, in sub-regulation 2.10.6 after clause 2 relating to caffeinated beverages, the following shall be inserted namely: –<\/p>\n

\u20183. \u201cNon-carbonated Water Based Beverages (Non-Alcoholic)<\/strong>\u201d means beverages containing water conforming to the standards prescribed for packaged drinking water under these regulations without added carbon dioxide and may contain any of the following, singly or in combination:
\n(i)\u00a0 sugar, liquid glucose, dextrose monohydrate, invert sugar, fructose, honey, fruits and vegetables extractives, herbs, spices and their derivatives and permitted flavouring;
\n(ii)\u00a0 added herbs shall comply with safety requirements as specified in the Act and the Regulations made thereunder and shall also be declared on the label;
\n(iii)\u00a0 only the food additives in accordance with the provisions of these Regulations shall be used;
\n(iv)\u00a0 the products covered in this standard shall comply with the microbiological requirements given in Appendix B of these Regulations;
\n(v)\u00a0 the products shall comply with the packaging and labelling requirements as laid down under the Food Safety and Standards (Packaging and Labelling) Regulations, 2011.<\/p>\n

Note:<\/strong>
\n3. Data of toxicological analysis to be provided for its approval for the Herbs when added in the beverages.
\n4. Shall not include any psychotropic substance as defined in the Schedule to the Narcotic Drugs and Psychotropic Substances Act, 1985 (61 of 1985) and the Rules made thereunder, and substances listed in Schedules E and E1 of the Drugs and Cosmetics Rules, 1945.\u2019;
\n(b) in APPENDIX B relating to \u201cMicrobiological Requirements\u201d, after Table 7, the following shall be inserted, namely: –<\/p>\n

\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0\u201cTABLE 8<\/p>\n

Microbiological Requirements for Non-Carbonated Water Based\u00a0 Beverages (Non Alcoholic)<\/p>\n

\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Sl. No. \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Parameters \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0Limits<\/strong><\/p>\n\n\n\n\n\n
\n

\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 1.<\/p>\n<\/td>\n

Total plate count per ml<\/td>\nNot more than 50 cfu per ml<\/td>\n<\/tr>\n
\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 2.<\/td>\nYeast and mould count per \u00a0 \u00a0 ml<\/td>\nNot more than 2 cfu per ml<\/td>\n<\/tr>\n
\n

\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 3.<\/p>\n<\/td>\n

\u00a0Coliform count<\/td>\nAbsent in 100 ml”<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n

\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0[ADVT. III\/4\/Exty.\/263 (187)]<\/p>\n

Note\u00a0 :<\/strong> The principal regulations were published in the Gazette of India, Extraordinary, Part III, Section 4, vide notification number 2-15015\/30\/2010, dated the 1st August, 2011 and subsequently amended vide the following notification numbers:-
\n(i) F. No. 4\/15015\/30\/2011, dated the 7th\u00a0 June, 2013;
\n(ii) F. No. P.15014\/1\/2011-PFA\/FSSAI, dated the 27th June, 2013;
\n(iii) F. No. 5\/15015\/30\/2012, dated the 12th July, 2013;
\n(iv) F. No. P.15025\/262\/13-PA\/FSSAI, dated the 5th\u00a0 December, 2014;
\n(v) F. No.1-83F\/Sci.Pan-Noti\/FSSAI-2012, dated the 17th February, 2015;
\n(vi) F. No. 4\/15015\/30\/2011, dated the 4th\u00a0 August, 2015;
\n(vii) F. No. P. 15025\/263\/13-PA\/FSSAI, dated the 4th\u00a0 November, 2015;
\n(viii) F. No. P.15025\/264\/13-PA\/FSSAI, dated the 4th\u00a0 November, 2015;
\n(ix) F. No. 7\/15015\/30\/2012, dated the 13th\u00a0 November, 2015;
\n(x) F. No. P.15025\/208\/2013-PA\/FSSAI, dated the 13th November, 2015;
\n(xi) F. No P.15025\/261\/2013-PA\/FSSAI, dated the 13th\u00a0 November, 2015 ;
\n(xii) F. No.1-10(1)\/Standards\/SP (Fish and Fisheries Products)\/FSSAI-2013, dated the\u00a0 11th\u00a0 January, 2016;
\n(xiii) No. 3-16\/ Specified Foods\/Notification(Food Additive)\/FSSAI-2014, dated the 3rd\u00a0 May, 2016;
\n(xiv) F. No. 15-03\/Enf\/FSSAI\/2014, dated 14th\u00a0 June, 2016;
\n(xv) No. 3-14F\/Notification (Nutraceuticals) \/FSSAI-2013, dated 13th\u00a0 July, 2016;
\n(xvi) F. No. 1-12\/Standards\/SP (Sweets, Confectionery)\/FSSAI-2015, dated 15th\u00a0 July, 2016;
\n(xvii) F. No.\u00a0 11\/09\/ Reg\/Harmoniztn 2014, dated 5th\u00a0 September, 2016; and
\n(xviii) Stds\/CPLQ.CP\/EM\/FSSAI- 2015, dated 14th\u00a0 September, 2016.<\/p>\n

MINISTRY OF HEALTH AND FAMILY WELFARE
\n(Food Safety and Standards Authority of India)<\/p>\n","protected":false},"excerpt":{"rendered":"

New Delhi, the 10th October, 2016 No. Stds\/SP(Water & Beverages)\/Notif (1)\/FSSAI-2016.\u2014The following draft of certain regulations, further to amend the Food Safety <\/p>\n","protected":false},"author":91,"featured_media":28141,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[4,15],"tags":[],"class_list":["post-78761","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-legislationupdates","category-rules_regulations"],"yoast_head":"\nDraft of Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016, notified | SCC Times<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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No. Stds\/SP (Water & Beverages)\/Notif (2)\/FSSAI-2016.\u2014Whereas the draft of the Food\u00a0Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016, further to amend the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011 were published as required by sub- section (1) of section 92\u2026","rel":"","context":"In "Foreign Legislation"","block_context":{"text":"Foreign Legislation","link":"https:\/\/www.scconline.com\/blog\/post\/category\/legislationupdates\/foreign\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2015\/12\/DSC_4762-e1474523869607.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2015\/12\/DSC_4762-e1474523869607.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2015\/12\/DSC_4762-e1474523869607.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2015\/12\/DSC_4762-e1474523869607.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2015\/12\/DSC_4762-e1474523869607.jpg?resize=1050%2C600&ssl=1 3x"},"classes":[]},{"id":125701,"url":"https:\/\/www.scconline.com\/blog\/post\/2017\/04\/19\/nct-of-delhi-bans-manufacture-storage-distribution-sale-of-tobacco-in-any-form-for-1-year\/","url_meta":{"origin":78761,"position":1},"title":"NCT of Delhi bans manufacture, storage, distribution & sale of tobacco in any form, for 1 year","author":"Saba","date":"April 19, 2017","format":false,"excerpt":"No. F.211(17)DOFS\/HQ\/2017\/12301-12321.\u2014WHEREAS, Gutka, Pan Masala, Flavoured \/ Scented Tobacco,\u00a0Kharra and similar products containing tobacco by whatsoever name called, cause damage to the health of consumers and\u00a0their adverse impact could also lead to alterations of the genetic make-up of future generations; WHEREAS, tobacco, whether flavoured, scented or mixed with other ingredients\u2026","rel":"","context":"In "Legislation Updates"","block_context":{"text":"Legislation Updates","link":"https:\/\/www.scconline.com\/blog\/post\/category\/legislationupdates\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2017\/01\/Delhi-Secretariat_1.png?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2017\/01\/Delhi-Secretariat_1.png?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2017\/01\/Delhi-Secretariat_1.png?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2017\/01\/Delhi-Secretariat_1.png?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2017\/01\/Delhi-Secretariat_1.png?resize=1050%2C600&ssl=1 3x"},"classes":[]},{"id":341355,"url":"https:\/\/www.scconline.com\/blog\/post\/2025\/02\/14\/bomhc-quashes-case-against-nestle-for-allegedly-selling-sub-standard-maggie-noodles\/","url_meta":{"origin":78761,"position":2},"title":"Bombay HC quashes case against Nestle India Ltd. for allegedly selling \u2018sub-standard\u2019 Maggie noodles","author":"Simranjeet","date":"February 14, 2025","format":false,"excerpt":"If the food\/sample is tested in a laboratory which does not fall within the definition of Section 3(p) of the Food Safety and Standards Act, 2006 and is not recognized by the Food Authority, the analysis made in such laboratory cannot be relied upon.","rel":"","context":"In "Case Briefs"","block_context":{"text":"Case Briefs","link":"https:\/\/www.scconline.com\/blog\/post\/category\/casebriefs\/"},"img":{"alt_text":"Bombay High Court","src":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2024\/02\/Bombay-High-Court.webp?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2024\/02\/Bombay-High-Court.webp?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2024\/02\/Bombay-High-Court.webp?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2024\/02\/Bombay-High-Court.webp?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":256938,"url":"https:\/\/www.scconline.com\/blog\/post\/2021\/11\/10\/food-safety-and-standards-food-products-standards-and-food-additives-fourth-amendment-regulations-2021\/","url_meta":{"origin":78761,"position":3},"title":"Food Safety and Standards (Food Products Standards and Food Additives) Fourth Amendment Regulations, 2021","author":"Prachi Bhardwaj","date":"November 10, 2021","format":false,"excerpt":"The Food Safety and Standards Authority of India has issued the Food Safety and Standards (Food Products Standards and Food Additives) Fourth Amendment Regulations, 2021 vide notification dated November 3, 2021. \u00a0 The Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011 has been amended to provide\u2026","rel":"","context":"In "Legislation Updates"","block_context":{"text":"Legislation Updates","link":"https:\/\/www.scconline.com\/blog\/post\/category\/legislationupdates\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2018\/01\/fssai.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2018\/01\/fssai.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2018\/01\/fssai.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2018\/01\/fssai.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2018\/01\/fssai.jpg?resize=1050%2C600&ssl=1 3x"},"classes":[]},{"id":250245,"url":"https:\/\/www.scconline.com\/blog\/post\/2021\/06\/24\/fssai-extends-timeline-for-compliance-with-food-safety-and-standards-food-products-standards-and-food-additives-ninth-amendment-regulations-2020\/","url_meta":{"origin":78761,"position":4},"title":"FSSAI extends timeline for compliance with Food Safety and Standards (Food Products Standards and Food Additives) Ninth Amendment Regulations, 2020","author":"Bhumika Indulia","date":"June 24, 2021","format":false,"excerpt":"On June 22, 2021, the Food Safety and Standards Authority of India (FSSAI) issued the extension of timeline till January 18, 2022 for compliance with Food Safety and Standards (Food Products Standards and Food Additives) Ninth Amendment Regulations, 2020. FSSAI, vide Reference Notification dated October 9, 2020 had previously issued\u2026","rel":"","context":"In "Legislation Updates"","block_context":{"text":"Legislation Updates","link":"https:\/\/www.scconline.com\/blog\/post\/category\/legislationupdates\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2018\/01\/fssai.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2018\/01\/fssai.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2018\/01\/fssai.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2018\/01\/fssai.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2018\/01\/fssai.jpg?resize=1050%2C600&ssl=1 3x"},"classes":[]},{"id":364205,"url":"https:\/\/www.scconline.com\/blog\/post\/2025\/10\/17\/fssai-bans-use-of-ors-in-food-product-labelling\/","url_meta":{"origin":78761,"position":5},"title":"FSSAI Cracks Down on Misleading “ORS” Branding in Food Industry","author":"Shubhi","date":"October 17, 2025","format":false,"excerpt":"FSSAI prohibited the use of the term \u201cORS\u201d in food product branding, labelling, and naming, citing consumer deception and violations of food safety regulations.","rel":"","context":"In "Legislation Updates"","block_context":{"text":"Legislation Updates","link":"https:\/\/www.scconline.com\/blog\/post\/category\/legislationupdates\/"},"img":{"alt_text":"Use of ORS in Food Product","src":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2025\/10\/Use-of-ORS-in-Food-Product.webp?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2025\/10\/Use-of-ORS-in-Food-Product.webp?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2025\/10\/Use-of-ORS-in-Food-Product.webp?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2025\/10\/Use-of-ORS-in-Food-Product.webp?resize=700%2C400&ssl=1 2x"},"classes":[]}],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/posts\/78761","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/users\/91"}],"replies":[{"embeddable":true,"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/comments?post=78761"}],"version-history":[{"count":0,"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/posts\/78761\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/media\/28141"}],"wp:attachment":[{"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/media?parent=78761"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/categories?post=78761"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/tags?post=78761"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}