{"id":275550,"date":"2022-10-13T15:30:57","date_gmt":"2022-10-13T10:00:57","guid":{"rendered":"https:\/\/www.scconline.com\/blog\/?p=275550"},"modified":"2022-10-13T15:30:57","modified_gmt":"2022-10-13T10:00:57","slug":"procedure-for-grant-of-prior-approval-to-the-manufacturer-or-importer-of-non-specified-food-modified-vide-food-safety-and-standards-approval-for-non-specified-food-and-food-ingredients-first-amendme","status":"publish","type":"post","link":"https:\/\/www.scconline.com\/blog\/post\/2022\/10\/13\/procedure-for-grant-of-prior-approval-to-the-manufacturer-or-importer-of-non-specified-food-modified-vide-food-safety-and-standards-approval-for-non-specified-food-and-food-ingredients-first-amendme\/","title":{"rendered":"Procedure for grant of prior approval to the manufacturer or importer of non-specified food modified vide Food Safety and Standards (Approval for Non-Specified Food and Food Ingredients) First Amendment Regulations, 2022"},"content":{"rendered":"
\n

   <\/p>\n

The Food Safety and Standards Authority of India has notified Food Safety and Standards (Approval for Non-Specified Food and Food Ingredients) First Amendment Regulations, 2022 to amend the Food Safety and Standards (Approval for Non-Specified Food and Food Ingredients) Regulations, 2017<\/a>.<\/p>\n

Key points:<\/h4>\n
    \n
  • \n

    As per the amendment, the manufacturer or importer of non-specified food shall submit an application in FORM \u2013 I along with necessary documents and fee to the Food Authority.<\/p>\n<\/li>\n

  • \n

    Regulation 4(2) has been modified to insert that on preliminary scrutiny, deficiencies, if any, the Food Authority must\u00a0 inform the applicant within a period of forty-five days from the date of receipt of the application.<\/p>\n<\/li>\n

  • \n

    The Food Business Operator shall submit the information sought for within a period of thirty days from the issuance of the letter.<\/p>\n<\/li>\n

  • \n

    The Food Authority may appoint an expert committee or panel to examine the application submitted by the Food Business Operator.<\/p>\n<\/li>\n

  • \n

    Food Authority may either grant approval or reject the application, as per FORM-II, on the basis of the safety assessment of the article of food.<\/p>\n<\/li>\n

  • \n

    After the approval of the product by the Food Authority, the Food Business Operator shall conduct and provide a post market surveillance data on relevant safety and efficacy parameters, within one year of placing the product in the market whenever asked by the Authority.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

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