{"id":222113,"date":"2019-11-15T08:30:36","date_gmt":"2019-11-15T03:00:36","guid":{"rendered":"https:\/\/www.scconline.com\/blog\/?p=222113"},"modified":"2019-11-16T13:38:25","modified_gmt":"2019-11-16T08:08:25","slug":"fssai-proposes-ten-point-charter-for-food-sold-supplied-to-school-children","status":"publish","type":"post","link":"https:\/\/www.scconline.com\/blog\/post\/2019\/11\/15\/fssai-proposes-ten-point-charter-for-food-sold-supplied-to-school-children\/","title":{"rendered":"FSSAI Proposes Ten-point charter for food sold, supplied to school Children"},"content":{"rendered":"

With the aim to ensure safe and wholesome food for School children FSSAI has proposed a draft regulation<\/strong> titles Food Safety and Standards (Safe Food and healthy diets for School Children) Regulations, 2019<\/strong><\/span>. At the heart of these regulations is a fundamental idea to make it clear what is healthy for children and what is not.<\/p>\n

Ten-point Charter of this regulation:<\/strong><\/span><\/p>\n

1. The School Authority itself\/FBOs contracted by School Authority selling or catering school meals and FBOs contracted by Department of School Education for operation of the Mid-Day Meal scheme must obtain a registration or license as applicable and comply with the requirements of sanitary and hygienic practices to the food service establishments as specified under schedule 4 of the Food Safety and Standards (Licensing and Registration of Food Businesses) Regulations, 2011.<\/p>\n

2. Foods which are referred to as foods high in fat, salt and sugar (HFSS) cannot be sold to school children in school canteens\/ mess premises\/ hostel kitchens or within 50 meters of the school campus.<\/p>\n

3. Encourage schools to adopt a comprehensive program for promoting Safe food and Healthy diets amongst school children, and to convert school campus into Eat Right School focusing safe and healthy food, local and seasonal food and no food waste as per the specified benchmarks.<\/p>\n

4. Encourage School Authority to promote the consumption of a safe and balanced diet in the school as per the guidelines issued by the National Institute of Nutrition (NIN)<\/p>\n

5. The School Authority shall ensure that FBOs supplying prepared meals on the premises are on the basis of general guidance provided in the regulation and as per the direction issued by the Food Authority or the Commissioners of Food safety.<\/p>\n

6. Nutritionists, dietitians may be engaged by the School authority to assist in the preparation of the menu for the children, periodically.<\/p>\n

7. FBOs manufacturing HFSS food products barred from advertising such foods to children in school premises or within 50 meters of the school campus.<\/p>\n

8. FBOs to support healthy eating in schools and not market, sell, or give away low nutrition foods anywhere on the school campus, including through logos, brand names, posters, textbook covers, etc.<\/p>\n

9. Regular inspection of premises to ensure that safe, healthy and hygienic food is served to students.<\/p>\n

10. Creating a sub-committee by the State Level Advisory Committee to monitor the implementation of these regulations and to ensure the availability of safe and wholesome food to school children. FSSAI has invited suggestions and objections from stakeholders within 30 days from the publication of the draft regulations. These regulations, after consideration of stakeholder
\ncomments and finalization, would be finalised for implementation.<\/p>\n

Meanwhile, FSSAI would direct the State Food Authorities\/ Department of School Education to frame healthy diets for school children in accordance with the General guidance given in this regulation.<\/p>\n

\n

Food Safety and Standards Authority of India (FSSAI)<\/strong><\/p>\n

[Press Release dt. 07-11-2019]<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

With the aim to ensure safe and wholesome food for School children FSSAI has proposed a draft regulation titles Food Safety and <\/p>\n","protected":false},"author":8808,"featured_media":184414,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[4,15],"tags":[38297,38296,38298],"class_list":["post-222113","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-legislationupdates","category-rules_regulations","tag-draft-regulations","tag-food-to-school-children","tag-ten-point-charter"],"yoast_head":"\nFSSAI Proposes Ten-point charter for food sold, supplied to school Children | SCC Times<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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food business operators for display of nutritional information on their website","author":"Bhumika Indulia","date":"June 16, 2022","format":false,"excerpt":"On June 14, 2022, the Food Safety and Standards Authority of India has directed the E-commerce Food Business Operators to get the requisite nutritional information from the respective food business operators and display the same on their website wherever applicable. As per sub-regulation 9 of FSS (Labelling and Display) Regulations\u2026","rel":"","context":"In "Legislation Updates"","block_context":{"text":"Legislation Updates","link":"https:\/\/www.scconline.com\/blog\/post\/category\/legislationupdates\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2022\/06\/FSSAI.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2022\/06\/FSSAI.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2022\/06\/FSSAI.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2022\/06\/FSSAI.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2022\/06\/FSSAI.jpg?resize=1050%2C600&ssl=1 3x"},"classes":[]},{"id":224119,"url":"https:\/\/www.scconline.com\/blog\/post\/2020\/01\/10\/fssai-bars-entities-from-registering-websites-with-fssai-in-the-domain-name-or-to-use-its-name-and-logo\/","url_meta":{"origin":222113,"position":2},"title":"FSSAI bars entities from registering websites with \u2018FSSAI\u2019 in the domain name or to use its name and logo","author":"Bhumika Indulia","date":"January 10, 2020","format":false,"excerpt":"It has been brought to the notice of the Food Safety and Standards Authority of India (FSSAI) that a number of websites are operating with the domain name comprising the word \u2018FSSAI\u2019 along with suffix or affix \u2018registration\u2019, \u2018license\u2019, etc. Some of such websites also use the logo of FSSAI.\u2026","rel":"","context":"In "Hot Off The Press"","block_context":{"text":"Hot Off The Press","link":"https:\/\/www.scconline.com\/blog\/post\/category\/news\/hot_off_the_press\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2018\/01\/fssai.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2018\/01\/fssai.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2018\/01\/fssai.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2018\/01\/fssai.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2018\/01\/fssai.jpg?resize=1050%2C600&ssl=1 3x"},"classes":[]},{"id":78761,"url":"https:\/\/www.scconline.com\/blog\/post\/2016\/10\/17\/the-food-safety-and-standards-food-products-standards-and-food-additives-amendment-regulations-2016-notified\/","url_meta":{"origin":222113,"position":3},"title":"Draft of Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016, notified","author":"Saba","date":"October 17, 2016","format":false,"excerpt":"New Delhi, the 10th October, 2016 No. Stds\/SP(Water & Beverages)\/Notif (1)\/FSSAI-2016.\u2014The following draft of certain regulations, further to amend the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011, which the Food Safety and Standards Authority of India proposes to make with previous approval of the Central\u2026","rel":"","context":"In "Legislation Updates"","block_context":{"text":"Legislation Updates","link":"https:\/\/www.scconline.com\/blog\/post\/category\/legislationupdates\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2015\/12\/DSC_4762-e1474523869607.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2015\/12\/DSC_4762-e1474523869607.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2015\/12\/DSC_4762-e1474523869607.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2015\/12\/DSC_4762-e1474523869607.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2015\/12\/DSC_4762-e1474523869607.jpg?resize=1050%2C600&ssl=1 3x"},"classes":[]},{"id":83371,"url":"https:\/\/www.scconline.com\/blog\/post\/2016\/11\/01\/the-food-safety-and-standards-food-products-standards-and-food-additives-eleventh-amendment-regulations-2016-notified\/","url_meta":{"origin":222113,"position":4},"title":"The Food Safety and Standards (Food Products Standards and Food Additives) Eleventh Amendment Regulations, 2016, notified","author":"Saba","date":"November 1, 2016","format":false,"excerpt":"F. No. Stds\/SP (Water & Beverages)\/Notif (2)\/FSSAI-2016.\u2014Whereas the draft of the Food\u00a0Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2016, further to amend the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011 were published as required by sub- section (1) of section 92\u2026","rel":"","context":"In "Foreign Legislation"","block_context":{"text":"Foreign Legislation","link":"https:\/\/www.scconline.com\/blog\/post\/category\/legislationupdates\/foreign\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2015\/12\/DSC_4762-e1474523869607.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2015\/12\/DSC_4762-e1474523869607.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2015\/12\/DSC_4762-e1474523869607.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2015\/12\/DSC_4762-e1474523869607.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2015\/12\/DSC_4762-e1474523869607.jpg?resize=1050%2C600&ssl=1 3x"},"classes":[]},{"id":355314,"url":"https:\/\/www.scconline.com\/blog\/post\/2025\/08\/01\/fssai-food-safety-connect-qr-code-advisory-2025\/","url_meta":{"origin":222113,"position":5},"title":"Food Safety Goes Digital with Connect App and QR Code Innovation: Inside FSSAI Advisory","author":"Shubhi","date":"August 1, 2025","format":false,"excerpt":"India\u2019s food ecosystem gears up for a digital upgrade as FSSAI introduces Food Safety Connect app and QR codes, enabling smarter consumer choices, seamless traceability, and trust for consumers and food businesses across India in 2025.","rel":"","context":"In "Legislation Updates"","block_context":{"text":"Legislation Updates","link":"https:\/\/www.scconline.com\/blog\/post\/category\/legislationupdates\/"},"img":{"alt_text":"FSSAI QR Code","src":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2025\/08\/blog-5-8.webp?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2025\/08\/blog-5-8.webp?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2025\/08\/blog-5-8.webp?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/www.scconline.com\/blog\/wp-content\/uploads\/2025\/08\/blog-5-8.webp?resize=700%2C400&ssl=1 2x"},"classes":[]}],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/posts\/222113","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/users\/8808"}],"replies":[{"embeddable":true,"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/comments?post=222113"}],"version-history":[{"count":0,"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/posts\/222113\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/media\/184414"}],"wp:attachment":[{"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/media?parent=222113"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/categories?post=222113"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.scconline.com\/blog\/wp-json\/wp\/v2\/tags?post=222113"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}